May 27, 2020
Welcome to Outer Travel, Inner Journey Podcast. In this episode, we speak with author Priya Basil. She recently wrote a book called Be My Guest — a thought-provoking meditation on food, family, identity, immigration, and, most of all, hospitality.
We touched on what inspired her to write the book, specifically her family who she describes as “fantastical about food.” We also touch on how well received the book is today, even though she felt she wrote it in a very personal way. Pay special attention to the part on how the current generation treats food, especially on Instagram where the hashtag #foodporn and #eatclean is very widely used.
Priya Basil was born in London to a family with Indian roots, she grew up in Kenya and now lives in Berlin. She’s published two novels and a novella, as well as numerous essays for various publications, including The Guardian, Die Zeit, Neue Zürchner Zeitung, Frankfurter Allgemeine Zeitung, Lettre International and Die Tageszeitung. Priya is a co-founder of Authors for Peace. In 2017, she launched a campaign for a European Public Holiday across Europe. Her latest book Be My Guest, Reflections on Hospitality – a hybrid text combining essay and memoir forms – was published by Suhrkamp in Germany in March 2019, and Canongate in the UK in October 2019. It was one of The Observer's Best Books of the Year and Deutchlandfunk Kultur's Non-fiction Recommendation of the Year. Be My Guest is shortlisted for the Edward Stanford Travel Writing Awards 2020 and the Fortnum and Mason Food Writing Awards 2020.